Slaughtering Equipment Market 2026| by Major Companies: Baader Group, Bayle SA, Prime Equipment Group, Marel

Global Slaughtering Equipment Market, By Type (Stunning, Killing, Cut-Up, Deboning & Skinning, Evisceration, Others) Automation (Fully Automated Line, Semi-Automated Line), Livestock (Poultry, Swine, Bovine, Seafood, Other Livestock), Process Type (Line Slaughter, Batch Slaughter, Small-Sized Slaughter), Geography (North America, South America, Europe, Asia-Pacific, Middle East and Africa– Industry Trends and Forecast to 2025

Global Slaughtering Equipment Market is expected to reach USD 15.92 billion by 2025, from USD 9.98 billion in 2017 growing at a CAGR of 6.0% during the forecast period of 2018 to 2025

This market report comprises of a chapter on the global market and allied companies with their profiles, which delivers essential data pertaining to their insights in terms of finances, product portfolios, investment plans, and marketing and business strategies. The whole Slaughtering Equipment report can be divided into four major areas which include market definition, market segmentation, competitive analysis and research methodology. Analysis and discussion of important industry trends, market size, and market share estimates are covered in this Slaughtering Equipment report. To get knowledge of all the market related factors, a transparent, extensive and supreme in quality report is created.

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Companies Profiled in this report includes, Baader Group, Bayle SA, Prime Equipment Group, Marel

There is an increased demand for processed meat, which has increased the meat exports activities around the globe in past few years. There is a line of automated operation which allows slaughter houses to provide high quality of the meat at a higher speed. There are semi-automatic slaughtering lines which consist of some automatic machines as well as manual labor-oriented processes during slaughtering. Semi-automated lines have lower initial investments and require low maintenance costs which are its main advantages over automated slaughtering equipment. The slaughter houses nowadays are installing with fully automated machines which have advanced equipment that helps these houses to meet the global demand. Moreover, the market is also growing due to increased consumer preference for high protein food. According to an article published by United States Slaughter Industry, the U.S. market for the slaughtering equipment had a market value of 94.3 billion in the year 2015. The article also stated that in the same year the total export of beef was of USD 5.15 billion. The key players in the global slaughtering equipment market have adopted different key strategies, such as product launch, expansion and acquisition in order to sustain the stiff competition in market.

Market Drivers:

  • Growth of fast food and restaurant chains
  • Technological advancements in the slaughtering equipment industry
  • Increase in demand for processed meat
  • Lenient trade policies and increase in meat exports

Market Restraint:

  • Market consolidation
  • High capital investments & infrastructural challenges

Segmentation: Global Slaughtering Equipment Market

By Type

  • Stunning
    • Electrical Stunning
    • Controlled Atmosphere Stunning
  • Killing
  • Cut-Up
  • Deboning & Skinning
  • Evisceration
  • Others

By Automation

  • Fully Automated Line
  • Semi-Automated Line

By Livestock

  • Poultry
    • Chicken
    • Duck
    • Other Poultry
  • Swine
  • Bovine
    • Cow
    • Buffalo
  • Seafood
    • Fish
    • Other Seafood
  • Other Livestock

By Process Type

  • Line Slaughter
  • Batch Slaughter
  • Small-Sized Slaughter

By Geography

  • North America
  • Europe
  • Asia-Pacific
  • South America
  • Middle East & Africa

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For the purpose of the study, Global Slaughtering Equipment market is segmented based on various parameters. An in-depth regional classification of the market is also included herein. The factors which are impacting the market’s growth are studied in detail. The report also presents a round-up of vulnerabilities which companies operating in the market must avoid in order to enjoy sustainable growth through the course of the forecast period.

Market opportunities are discussed in detail.

  • The key target audience for the market has been determined in the report.
  • The revenue generated by the prominent industry players has been analyzed in the report.
  • The market numbers have been calculated using top-down and the bottom-up approaches.
  • The Slaughtering Equipment market has been analyzed using Porter’s Five Forces Analysis.
  • The market is segmented on the basis of loan type and deployment which in turn is bifurcated on regional and country level.
  • All the segments have been evaluated based on the present and the future trends.
  • The report deals with the in-depth quantitative and qualitative analyses of the Slaughtering Equipment. The report includes the detailed company profiles of the prominent market players.

Table of Content:

Global Slaughtering Equipment Market Research Report 2019-2026

Chapter 1: Industry Overview

Chapter 2: Slaughtering Equipment Market International and China Market Analysis

Chapter 3: Environment Analysis of Market.

Chapter 4: Analysis of Revenue by Classifications

Chapter 5: Analysis of Revenue by Regions and Applications

Chapter 6: Analysis of Slaughtering Equipment Market Revenue Market Status.

Chapter 7: Analysis of Industry Key Manufacturers

Chapter 8: Sales Price and Gross Margin Analysis of Market.

Continue To TOC…..

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